Joe, a naturalist food enthusiast, was born and raised in Taiwan. He was constantly blessed with plentiful of good food, and thanks to his grandma's endless patience and guidance in the kitchen since he was young, Joe was able to work on perfecting his culinary skills - particularly in traditional Taiwanese cuisine.  After leaving Taiwan for his career, Joe realized that food from home is the best solution to combat his homesickness. As such, Joe decided to share his favourite Taiwanese food with the people around him, creating a place where he can finally reminisce true Taiwanese family dining experience.